grounded carrots
sous-vide carrot - tangerine - olive soil
heritage pig four ways
belly - sausage - bacon wrapped loin - consomme - cannelini puree
styrofoam orange blossom
honeycomb - edible flowers - sea salt
spring risotto
peas & sprouts - turnips - black truffle - brick wafers - pangrattato
thanksgiving birds
duck, brussel sprout, pumpkin risotto - turkey, potatoes, peas - squab, pitaschio stuffing, cranberries
poblano grilled cheese
with brentwood corn bisque
grilled opah cheek
scallion threads - borage flowers - tare
green eggs & ham
bruleed pork belly - potato hay - spinach inoculated egg - rosemary flowers
tropical sorbet
guava sorbet - key lime meringue - pineapple - coconut macaroon
guiness
marshmallow - salsify powder - guiness foam
bloody mary soup
beet bloody mary - confit kumquat - pickled haricot vert - celery
gin & tonic
cucumber granita - lime meringue - lemon zest - compressed fennel
trick or treat? mystery push-pop
ice creams : apple pie - roasted chicken - cauliflower gratin
soup & quiche
beet soup - quiche made from beet greens
opah tartar
honeydew - flowers - wafer
burial grounds
bone marrow - squid ink bread - beef heart tartare - edible maggots
mango pop
mango coulis - whipped creme fraiche - pop rocks
beet lollipop
yellow & red beet sorbet
lobster & foie roll
with sauternes & rose jelly
instant soda
apple pie flavor
peanut butter & jelly
strawberry sorbet - peanuts - peanut butter mousse - salted brioche crisp
