The kitchen team was invited to New York to assist with the holiday party for the Gotham office. This year's theme : sci-fi. I wrote the menu in accordance with the theme, and coordinated with Orange & Olive caterers to execute the service. O&O's staff was amazing. They were extremely welcoming to us, and caring for each other. I had a blast with that crew. Big thanks to them for pulling this off.

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Featured

INJECTION BURGER

caramelized foie - mushroom marmalade - house-made A1 pipette

AHI TUNA CONE

ahi tuna - mascerated oranges - waterchestnuts

SOYLENT GREEN

wasabi edamame hummus - apple relish - rice cracker

PORK BELLY LOLLIPOP

maple glaze - crispy pea & cilantro stem sprinkles

UNI PETRI DISH

caviar - truffled panna cotta - fleur de sel

FIRE & ICE OYSTER SHOOTER

horseradish sherbert - habanero mint granita - chervil

PEPPERONI POPTART

tomato sauce - pepperoni - mozzarella

TRUFFLE METEOR SHOWER

Having a bit of fun with the sci-fi theme, we offered a shaving of fresh truffles with every slice of prime rib...in this case, the Optimus Prime Rib.